Food Strategy

　　Chicken chops, a kind of fried food that is very popular in snack bars, can be described as a fragrance of ten miles. It is white in color and has a small dough like "breadcrumbs". It is a piece of chicken breast sliced into pieces. It is necessary to choose the finest starch to combine the chest piece meat with the surface slag, and then pass the pure soybean oil once and turn it into a chicken breast that is "plated". Grilled with iron plate, it can be cooked in about 5 minutes, and then the oil that has been squeezed into the pepper and the hot sauce made of Fengning Miso is once again, supplemented by the ingredients, etc., it becomes a small, tender and delicious small Send chicken chops.

A burrito is a dish in Mexican and Tex-Mex cuisine that consists of a flour tortilla with various other ingredients. It is wrapped into a closed-ended cylinder that can be picked up, in contrast to a taco, where the tortilla is simply folded around the fillings. The tortilla is sometimes lightly grilled or steamed to soften it, make it more pliable, and allow it to adhere to itself when wrapped. A wet burrito, however, is covered in sauce and is therefore generally eaten with silverware.In Mexico, meat and refried beans are frequently the only fillings. In the United States, however, burrito fillings may include a large combination of ingredients such as Spanish rice or plain rice, boiled beans or refried beans, lettuce, salsa, meat, guacamole, cheese, sour cream, and various vegetables. Burrito sizes vary greatly and some can be very large.

Pineapple Fried Rice – a super easy fried rice meal with chunks of pineapple for that tropical flavor and shrimps for added protein. It’s super quick and easy too! Go vegan by leaving out shrimps. The addition of pineapple brings that little bit of sunshine to whole tropical vibes. That sweet tangy flavor just fits perfectly everywhere. It complements well with the “shrimpy” flavor.

White chocolate is made with a blend of sugar, cocoa butter, milk products, vanilla, and a fatty substance called lecithin. Technically, white chocolate is not a?chocolate—and it doesn't really taste like one—because it doesn't contain chocolate solids. When cocoa beans are removed from their pods, fermented, dried, roasted, cracked open, and their shells discarded, what results is a nib. Chocolate nibs are ground into a paste called chocolate liquor. Chocolate liquor can be separated into cocoa solids, which provide the flavor, and cocoa butter, which is the fat. Though white chocolate contains extracted cocoa butter, it lacks the component that defines real chocolate.

A waffle is a dish made from leavened batter or dough that is cooked between two plates that are patterned to give a characteristic size, shape, and surface impression. There are many variations based on the type of waffle iron and recipe used. Waffles are eaten throughout the world, particularly in Belgium, which has over a dozen regional varieties. Waffles may be made fresh or simply heated after having been commercially precooked and frozen.