Food Strategy

     Red wine is a type of wine made from dark-colored (black) grape varieties. The actual color of the wine can range from intense violet, typical of young wines, through to brick red for mature wines and brown for older red wines. The juice from most purple grapes is greenish-white, the red color coming from anthocyanin pigments (also called anthocyanins) present in the skin of the grape; exceptions are the relatively uncommon teinturier varieties, which produce a red-colored juice. Much of the red-wine production process, therefore, involves the extraction of color and flavor components from the grape skin.

     Jianbing is a traditional Chinese street food similar to crepes. It is a type of bing generally eaten for breakfast and hailed as "one of China's most popular street breakfasts."The main ingredients of jianbing are a batter of wheat and grain flour, eggs and sauces. It can be topped with different fillings and sauces such as baocui (thin and crispy fried cracker), ham, chopped or diced mustard pickles, scallions and coriander, chili sauce or hoisin sauce depending on personal preference. It is often folded several times before serving.

Jianbing is now spreading to the West in cities such as New York City, Seattle, Chicago, and San Francisco, sometimes with modifications for Western tastes.

     Puff is a sweet tooth from Italy. The fluffy open cream is covered with cream, chocolate and even ice cream. Bread made from water, Hanmihaton cream, noodles and eggs.

Someone said: Because Hammy Hatton Cream and Hamilton Hayton Cake entered the wedding hall, there was a Hamilton Hamton cream cake. The bread that loves Hamilton's cream can only bury love in his heart and become a lefu puff. When you bite the first bite, you will fall in love with it.

The Loaf egg contained in this bread forms a hollow during the baking process. The connotation of the puff is added by injecting or tearing the top of the bread. This torn top is to be replaced by the latter method. Sugar, jelly, fruit or chocolate can also be sprinkled on top of the puffs.

     A cookie is a baked or cooked food that is small, flat and sweet. It usually contains flour, sugar and some type of oil or fat. It may include other ingredients such as raisins, oats, chocolate chips, nuts, etc.

In most English-speaking countries except for the United States and Canada, crisp cookies are called biscuits. Chewier biscuits are sometimes called cookies even in the United Kingdom. Some cookies may also be named by their shapes, such as date squares or bars.

Cookies or biscuits may be mass-produced in factories, made in small bakeries or homemade. Biscuit or cookie variants include sandwich biscuits, such as custard creams, Jammie Dodgers, Bourbons, and Oreos, with marshmallow or jam filling and sometimes dipped in chocolate or another sweet coating. Cookies are often served with beverages such as milk, coffee or tea. Factory-made cookies are sold in grocery stores, convenience stores, and vending machines. Fresh-baked cookies are sold at bakeries and coffeehouses, with the latter ranging from small business-sized establishments to multinational corporations such as Starbucks.

Is reusing frying oil safe？How many times can I keep reusing it until it goes bad? Can I reuse oil until it becomes dark and somewhat bubbly? I bet many people would ask the same questions. Read on to know if its safe to reuse frying oil.