Food Strategy

    Juice is a drink made from the extraction or pressing of the natural liquid contained in fruit and vegetables.

A taco is a traditional Mexican dish consisting of a corn or wheat tortilla folded or rolled around a filling. A taco can be made with a variety of fillings, including beef, pork, chicken, seafood, vegetables, and cheese, allowing great versatility and variety. Tacos are generally eaten without utensils, often garnished with salsa， chili pepper avocado, guacamole, cilantro, tomatoes, onions, and lettuce.

Jiaozi are a kind of Chinese dumpling, commonly eaten in China and other parts of East Asia. They are one of the major foods eaten during the Chinese New Year and year-round in the northern provinces. Though considered part of Chinese cuisine, jiaozi is popular in other parts of Asia and in Western countries.

A samosa is a fried or baked dish with a savory filling, such as spiced potatoes, peas. It may take different forms, including triangular, cone, or half-moon shapes, depending on the region. The Indian style, often accompanied by a chutney is probably the most widely-known of a broad family of recipes from Africa to China, which has origins in medieval times or earlier. Samosas are a popular entrée, appetizer, or snack in the local cuisines of the Indian subcontinent, Western Asia, Southeast Asia, the Mediterranean, the Horn of Africa, North Africa, and Southern Africa. Due to cultural diffusion and emigration from these areas, samosas in today's world are also prepared in other regions.

A pancake (or hotcake, griddlecake, or flapjack) is a flat cake, often thin and round, prepared from a starch-based batter that may contain eggs, milk, and butter and cooked on a hot surface such as a griddle or frying pan, often frying with oil or butter.