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BK Resources BKSDT-36-R-P3-G Soiled Dishtable Straight Design 36"W X 30-3/8"D X 46-1/4"H
Product Code: BKSDT-36-R-P3-G
$919.99
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Description
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The BK Resources BKSDT-36-R-P3-G Soiled Dishtable Straight Design is a top-of-the-line solution for any commercial kitchen in need of a sturdy and reliable dishwashing station. With its straight design and right-to-left operation, this dishtable is perfect for any busy kitchen. Measuring in at 36"W x 30-3/8"D x 46-1/4"H, it offers ample space for washing and prepping dishes. Made from 18/304 stainless steel, the top of this dishtable is not only durable but also easy to clean, ensuring that your kitchen stays hygienic and sanitary.
The included 20" x 20" x 8" deep pre-rinse sink and 8" OC splash mount pre-rinse faucet (BKF-SMPR-WB-G) make it easy to rinse dishes before washing them, while the 10"H backsplash and raised rolled edges on the front and sides help contain any splashes or spills. This Soiled Dishtable also comes with a pre-rinse basket (BK-PRB-5) and a basket drain (BKDR-4), making it easy to dispose of any food scraps or debris.
Additionally, the galvanized legs and side bracing provide sturdy support, while the high impact corrosion-resistant adjustable bullet feet ensure that this dishtable can be easily leveled on any surface. Overall, the BK Resources BKSDT-36-R-P3-G
BK Resources, BKSDT-36-R-P3-G, Soiled Dishtable, straight design, 36"W x 30-3/8"D x 46-1/4"H, right-to-left operation, 18/304 stainless steel top, 20" x 20" x 8" deep pre-rinse sink, 8" OC splash mount pre-rinse faucet (BKF-SMPR-WB-G), 10"H backsplash, raised rolled edges on front & sides, (1) pre-rinse basket (BK-PRB-5), includes basket drain (BKDR-4), galvanized legs & side bracing, high impact corrosion resistant adjustable bullet feet, NSF
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- (1) pre-rinse basket (BK-PRB-5)
- Soiled Dishtable
- Straight design
- 36"W x 30-3/8"D x 46-1/4"H
- Right-to-left operation
- 18/304 stainless steel top
This item meets the standards imposed by NSF International, which focuses on public safety, health, and the environment.
088f50cd-b8b9-4b21-aed3-32dec1bce671.pdf 
